Saturday, May 30, 2015

May 30: Kolay Patates Puresi ( Easy Potato Puree)

Prep. Time: 10 min.
Cooking Time: 15-20 min
8 Servings

Ingredients:

  • 2 large potatoes (peeled and divided in 4-5 pieces) 
  • 4 cups boiling water
  • 1 cup hot milk
  • 1 1/2 stick butter
  • Salt
  • You may also add any of you favorite spices or herbs like black pepper, cayenne pepper, garlic salt, thyme, mint,oregano, etc. (optional)

  1. Put potatoes,add water, salt, 1 stick butter and cook until potatoes are tender about 15-20 minutes.
  2. Turn off the heat, add milk and 1/2 stick butter.
  3. Put all the ingredients through a food mill set and beat them fine. Enjoy!

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