May 30: Kolay Patates Puresi ( Easy Potato Puree)

Prep. Time: 10 min.
Cooking Time: 15-20 min
8 Servings

Ingredients:

• 2 large potatoes (peeled and divided in 4-5 pieces) 
• 4 cups boiling water
• 1 cup hot milk
• 1 1/2 stick butter
• Salt
• You may also add any of you favorite spices or herbs like black pepper, cayenne pepper, garlic salt, thyme, mint,oregano, etc. (optional)

1. Put potatoes,add water, salt, 1 stick butter and cook until potatoes are tender about 15-20 minutes.
2. Turn off the heat, add milk and 1/2 stick butter.
3. Put all the ingredients through a food mill set and beat them fine. Enjoy!