May 30: Patlican Kapama (Eggplant Kebab with Beef)
Prep. Time: 30 min.
Cooking Time: 15-20 min
8-10 Servings
Ingredients:
4 adet eggplant (preferably Chinese eggplant) (sliced diagonally)
2 medium tomatoes (sliced vertical)
2 medium potatoes (sliced vertical)
2 lb beef (cubed about 3/4")
1 medium onion (diced)
1 red pepper (diced)
1 green pepper (diced)
2 tbsp. tomato paste
1/2 cup olive oil
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